In the 1940s, a pair of handsome, determined entrepreneurs arrived in California to build their vision of an earthly paradise high in the hills above Los Angeles.
The Estate’s sprawling garden is now home to over 150 new botanical species, including a vibrant orchard with apples, citrus, plums, pears, avocados, macadamia nuts, olives, and peaches. Together, they provide food and home to a variety of welcome guests, including hummingbirds, owls, butterflies, and bees.
Their products are a collaboration between their garden and some of the best farms in California: County Line Harvest, Peads & Barnetts, Golden State Papayas, The Brosius Family farm, & more.
Together they find new ways to bring pleasure from the garden to everyone. They plant one tree for every product they sell and are proud members of 1% for the planet.
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